Menu

    • Antipasto

    • Bruschetta

      8

      Roma tomatoes, garlic, fresh mozzarella with extra virgin olive oil and balsamic vinegar served on
      Italian bread.

    • Eggplant Rollatini

      8.5

      Sliced eggplant filled with ricotta, spinach and mozzarella topped with our house tomato sauce.

    • Fried Calamari

      10

      Calamari rings fried to perfection served with our house tomato sauce.

    • Fried Mozzarella

      6.5

      Mozzeralla lightly battered and fried golden brown served with our house tomato sauce.

    • Garlic Bread

      4
      ADD Cheese 5

      Freshly baked Italian bread topped with olive oil, garlic and our blend of Italian herbs and spices.

    • Mixed Olive Plate

      7

      House selection of domestic and imported olives.

    • Mussels

      10

      Fresh mussels sautéed in extra virgin olive oil, garlic and Italian spices finished with your choice of house tomato sauce or Luciano white sauce (Scampi).

    • Salumi E Formaggi

      13
      Half Order 8

      House selection of imported Italian meats and seasonal cheeses.

    • Sausage & Peppers

      8

      Sausage, peppers & onions sautéed in our house tomato sauce with fresh basil.

    • Salads

    • House Salad

      4
      Entrée 8
      Add Grilled Chicken 4
      Add Salmon 8

      Fresh romain lettuce, onion, cucumbers, black olives and roma tomatoes topped with feta cheese and your choice of dressing.

    • Caeser

      4
      Entrée 8
      Add Grilled Chicken 4
      Add Salmon

      Fresh romaine lettuce tossed with Parmigano cheese, Italian croutons and creamy Caesar dressing.

    • Tuscan Salad

      12

      Grilled chicken breast tossed with marinated peppers and onions served over our house salad.

    • Southern Fried Chicken Salad

      12

      Southern fried chicken cutlets and hickory bacon served over our house salad.

    • Caprese

      10

      Fresh mozzerella cheese layered with basil and tomatoes served with roasted red peppers and garlic topped with balsamic vinegar.

    • PASTA & SALSE

      We Proudly serve only Imported Italian Pastas. Entrées come with house salad and bread.

    • Build Your Own Pasta

      11
      Add Meatball 5
      Add Sausage 5
      Add Bolognese 5
      Add Chicken 5
      Add Shrimp or Salmon 8

      We Proudly serve only Imported Italian Pastas. Choose a pasta from one of our choices above, then add one of our house made sauces. Add a side item for the price shown Entrées come with house salad and bread.

    • Chicken Parmigiana

      17

      Fresh chicken breast with Italian seasoning, topped with our house tomato sauce and mozzarella cheese served with side of pasta.

    • Lasagna

      16

      Layers of semolina pasta with ricotta, tomato sauce, ground beef and mozzarella cheese.

    • Rigatoni Alla Vodka

      16

      Imported rigatoni sautéed with prosciutto, roasted peppers and onions finished with vodka and our rosata sauce.

    • Chicken Marsala

      18

      Fresh chicken breast lightly floured and sautéed with marsala wine and freshly sliced mushrooms served with side pasta.

    • Baked Rigatoni

      14

      Imported rigatoni with our house tomato sauce and riccota, topped with parmesean and mozzarella cheese baked until golden brown.

    • Eggplant Parmigiana of pasta.

      17

      Fresh eggplants slices seasoned with Italian spices, topped with our house tomato sauce and mozzarella cheese served with side

    • Clams over Pasta

      17

      Clams sautéed in extra virgin olive oil, garlic and Italian spices served over fettuccine pasta with your choice of marinara or Luciano white sauce.

    • Rigatoni Primavera

      15

      Imported rigatoni sautéed with fresh vegetables and garlic served with our white wine sauce.

    • Shrimp Scampi

      19

      Sautéed jumbo shrimp with fresh garlic, basil, and white wine finished with a touch of lemon.

    • Mussels over Pasta

      18

      Fresh mussels sautéed in extra virgin olive oil, garlic and Italian spices served over fettucini pasta with your chioice of marinara or Luciano white sauce.

    • Zuppa Di Pesce

      23

      Jumbo shrimp, mussels, calamari and clams simmered in our house tomato sauce with extra virgin olive oil and garlic served over fettucine pasta.

    • Sausage Cacciatore

      16

      Sausage, peppers, onions and mushrooms tossed in our house tomato sauce with rigatoni.

    • STROMBOLI & CALZONE

      Served with House Sauce

    • Deli Stromboli

      11

      Ham, salami and pepperoni baked in our pizza dough with mozzarella cheese.

    • Vegetarian Stromboli

      10

      Roasted red peppers, mushrooms, onions, spinach and eggplant baked in our pizza dough with mozzarella cheese.

    • Rustico Stromboli

      11

      Imported salami with ricotta, Parmigiano and whole milk mozzarella baked in our pizza dough.

    • Traditional Calzone

      9
      Extra Topping(s) 1.5

      Mozzerela and riccota cheese baked in our pizza dough.

    • PIZZA NAPOLETANE

      All Napoletane Pizza are 12” Here at Rapones Italian Kitchen we proudly make our pizza dough with imported Italian “00” flour. You will taste the difference and know what “REAL” Italian pizza dough should be. In addition, our Napoletane pizzas use an imported San Marzano tomato from Italy.

    • Margherita

      11

      Imported San Marzano tomatoes, authentic mozzarella di bufala, fresh basil and extra virgin olive oil.

    • Four Formaggi

      15

      Ricotta, pecorino romano, gorgonzola and fresh mozzarella topped with extra virgin olive oil and basil.

    • Vesuvio

      16

      Imported soppressata, Italian sausage, cherry peppers and spiced olive oil with authentic mozzarella di bufala and imported San Marzano tomatoes.

    • Positano

      17

      House tomato sauce, fresh mozzarella, mussels, clams and jumbo shrimp topped with fresh mozzarella cheese.

    • Four Stagioni

      16

      1 quarter imported prosciutto, 1 quarter funghi (mushroom), 1 quarter olives and 1 quarter pancetta. finished with our house tomato sauce.

    • Marinara

      10

      Garlic, oregano, basil and extra virgin olive oil topped with our house tomato sauce and parmigiano cheese.

    • Caprese

      15

      Freshly sliced tomatoes, authentic mozzarella di bufala, roasted peppers, basil and balsamic vinegar finished with extra virgin olive oil.

    • Rustica

      17

      Imported salumi, ricotta and authentic mozzarella di bufala.

    • NEW YORK STYLE

      All Pizzas are 12”

    • Bianca

      9

      White pizza with fresh garlic, extra virgin olive oil and mozzarella.

    • NY Pizza

      9
      TOPPINGS $2 each

      Traditional NY pizza style with our house pizza sauce mozzarella.
      TOPPINGS
      Sausage • Pepperoni • Ham • Prosciutto • Chicken • Meatball • Bacon • Anchovies • Spinach • Fresh Tomato
      Roasted Pepper • Onion • Black Olives • Mushrooms • Artichoke Hearts • Cherry Peppers • Pineapple • Ricotta

    • Brooklyn Special

      15

      Italian Sausage, pepperoni, roasted peppers, onions and mushrooms with our house pizza sauce and mozzarella.

    • Raponese

      15

      Salami, pepperoni, italian sausage and pancetta with our house pizza sauce and mozzarella.

    • Genovese

      14

      Pesto sauce, grilled chicken and roasted peppers and mozzarella.

    • Vegetariana

      14

      Olives, mushrooms, spinach, roasted peppers with our house pizza sauce and mozzarella.

    • Pomodori Pie

      14

      Fresh Tomatoes, ricotta, basil, garlic and finished with extra virgin olive oil.

    • HOUSE WINES

    • Rapone’s Signature House Red

      6 Glass
      19 Caraffe
    • Rapone’s Signature House White

      6 Glass
      19 Caraffe
    • WHITE WINES

    • Maschio Prosecco

      7 Glass
      26 Bottle

      Italy

    • Ruffino Lumina Pinot Grigio

      7 Glass
      26 Bottle

      Italy

    • Santa Margherita Pinot Grigio

      30 Bottle

      Italy

    • Feudo Zirtari Chardonnay

      7 Glass
      26 Bottle

      Sicily

    • William Hill Chardonnay

      8 Glass
      28 Bottle

      California

    • RED WINES

    • Banfi Col Di Sasso

      7 Glass
      26 Bottle

      Italy

    • Castello di Fonterutoli Poggio Badiola

      8 Glass
      28 Bottle

      “Super Tuscan”

    • Cavit Pinot Noir

      7 Glass
      26 Bottle

      Italy

    • Meiomi Pinot Noir

      30 Bottle

      California

    • Chateau Souverain Merlot

      26 Bottle

      California

    • Bell’Agio Chianti

      8 Glass
      28 Bottle

      Tuscany, Italy

    • Rocca Delle Macie Chianti Classico

      30 Bottle

      Tuscany, Italy

    • Banfi Chianti Classico Riserva

      32 Bottle

      Tuscany, Italy

    • Ruffino Ducale Chianti Classico Riserva

      36 Bottle

      Tuscany, Italy “The Dukes Wine”

    • BOTTLED BEER

    • Bud Light

    • Miller Lite

    • DRAFT BEER

    • Coors Light

    • Peroni

    • Yuengling

    • Feature Specialty Beer

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